All guests have the luxury of enjoying breakfast in the privacy of their own suite or can choose to have it in the comfort of our lounge. I have personally selected the bakery selection and the cold cuts from one of Rome's finest purveyor, Roscioli  so that you can enjoy the best of gourmet Rome first thing.

 I chose to furnish each of our Executive Suites with kitchenettes so that guests can enjoy a private cooking experience in the very comfort of their pwn Suite, be it for a romantic evening or to celebrate a special occasion. 

I have devised the Private Dinner Experience so that my guests can be guided through the journey that is Roman cuisine.  There are three menus on offer: Traditional Roman, Fusion Roman and Vegan Roman and a private chef at your disposal who will not only cook for you but guide you through the menu and explain all dishes and ingredients. This unique experience brings together the Italian art of dining and cuisine. 

In my Caveau, I have personally selected 65 top shelf spirits and liqueurs, with the assistance of one of the best mixologists and bartenders in the world. Together with a collection of drinking utensils and cocktail books, you can mix yourself a cocktail following either the historic or more contemporary recipes. 

At any time of day, my guests can choose from an extensive selection of international and local dishes (hot or cold), with personalized menus, even for children who are more than welcome.